Hello Everyone,
Happy Thursday.
I remember a few months ago, I was not a big fun of brussel sprouts until Chris made some, forced me to eat them and I ate them for like two weeks straight. Now every time we go out to eat we always want to try them anytime they are on the menu. I must say, I'm still not sold on some of the ones I have tasted. Some have wasabi, that combo to me just doesn't work. So I have since just settled for what I like.
They are so easy to make, you only need 3 ingredients:
1. The Brussel Sprouts
2. Bacon
3. 1 clove garlic.
WHAT TO DO:
In a large pan, cook up the bacon, for about 3 mins, add garlic and brussel sprouts. I like mine a little charred.
Happy cooking. Thank you for reading.
Sincerely
K.
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